Description
A Victorian part canteen of flatware and cutlery, King's pattern with diamond heel, comprising: ten tablespoons, twelve table knives, eleven table forks, two sauce ladles, nineteen dessert spoons, twelve side knives, ten dessert knives, twelve dessert forks, twelve teaspoons, and the following George III/IV Kings pattern with union heel: five table forks and eight dessert forks, mixed maker's and dates, 180oz. (101)
