Silver & Jewellery - 20 Apr 2005
791
An Edwardian Scottish oval dessert stand
An Edwardian Scottish oval dessert stand, decorated with a frieze of embossed panels, each centred with a mask, raised on a similarly decorated pierced and domed quatrefoil base, maker's mark overstruck by that of anohter, Glasgow 1903, 12.25in (31.5cm) wide, 37oz.
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