A good Edwardian silver-gilt Bright-cut dessert service for thirty

A good Edwardian silver-gilt Bright-cut dessert service for thirty, by Francis Higgins, London 1904/5, comprising: thirty dessert forks, thirty dessert spoons, thirty dessert knives, eight fruit serving spoons, four pairs of nut crackers, and a sugar spoon, engraved with a crest, approx. weighable 112oz. (103) The crest is that of Sturt of Crichel, Dorset.