A Victorian condiment set

A Victorian condiment set, all with bead borders, comprising four salts (lacking liners) on three stepped feet, a pair of mustard pots with hinged covers (one with blue glass liner), and three bun top pepperettes, by Edward & John Barnard, London, 1865, together with a quantity of condiment spoons, mixed maker's and dates, approx. 18.5oz weighable.